Signature Menus Cooking Classes

chopping2

Demonstrative Cooking Classes offered By Debi Shawcross

 

September
Caramelized Onion Tart
Peach Burratta and Arugula Salad with Prosciutto
Grilled Pork Roast with Peach Mustard Sauce & Blistered Green Onions
Pecan shortcakes with Blueberries and Cream
Select your date:
Monday, 9/17  (or )Tuesday, 9/18 (or) Wednesday, 9/19 (or )Thursday, 9/20
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
October
Maitake Mushroom Tarts with Wine Sauce
Beef braised in Beer and Onions with Caraway Cauliflower Mash/Sauteed Kale with Shallots
Chocolate Peanutbutter Pie
Select your date:
Mon, 10/15 (or) Tuesday, 10/16(or) Wednesday, 10/17 (or )Thursday, 10/18
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
November 
Green Olive Bruschetta
Field Salad with Pancetta and Walnuts
Salmon with  Creamy Braised Leek Sauce
Roasted Pear and Cranberry Streudel
Select your date:
Mon, 11/12  (or) Tuesday, 11/13 (or) Wednesday, 11/14 (or) Thursday, 11/15

 

  

 

================================================================

All Classes  Meet from  6:15- 8:45pm

Class Fees: $160 for series of 3 classes (or) $65 per individual class (unless otherwise specified) *Payments due upon making a reservation Questions? Click here to Contact Debi or to make a reservation

Share

Leave a Reply

Your email address will not be published. Required fields are marked *

Menus, recipes, and entertaining ideas for your next dinner party or supper club gathering