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Saffron Rice with Golden Raisins and Pine Nuts: Recipe from an Edible Mosaic

Saffron Rice with Golden Raisins and Pine Nuts

If you are anything like me, the photo on the cover of this book made my mouth water as soon as I saw it.

The book,  An Edible Mosaic: Middle Eastern Fare with Extraordinary Flair, was written by my friend Faith Gorsky from An Edible Mosaic . This new release is Faith’s first cookbook , [...]

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Crunchy Halibut with Mixed Herb Gremolata and Saffron Mashed Potatoes

When it comes to making dinner,  do you usually have a plan in place for the week ahead, with meals decided upon and shopping complete for the whole week?

Or…do you shop for a few days at a time, deciding as you go?

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Flavors of Spain

Recently, my friend and I decided to take a foodie road trip to  Williamsburg Virginia to visit one of my favorite online shops, La Tienda.

There is something about being able to see all of the merchandise in person displayed neatly in front of you on the shelves; it’s about being able to pick [...]

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